Easy 5-Minute Keto Ice Cream Recipe (2024)

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4.97 from 31 votes

This low carb keto ice cream recipe only takes 3 ingredients and 5 minutes of your time. It’s ready instantly and doesn’t require an ice cream maker or any chilling time. 3 Ingredient Keto Ice Cream is also sugar free, gluten free, and Trim Healthy Mama friendly.

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Hi guys! It's Mira from My PCOS Kitchen. I'm back again today to give you a super easy way to make keto or low carb ice cream! I used this recipe lots of times when I need a quick cool snack with simple ingredients on a keto diet.

How much easier can this no churn keto friendly ice cream get? This easy keto ice cream recipe only requires 3 ingredients and is ready in minutes. As for tools, you’ll only need a strong food processor. Ice cream made in a food processor is the best way to make this frozen treat if you don't own an ice cream machine.

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Free Guide! Feed a Family on a Low Carb Diet

In this free 5-day email series learn all my tips for incorporating a low-carb lifestyle into the life of your family.

This low carb ice cream recipe is perfect for a hot summer or for the hot-blooded ones in winter. Kids love it and since it can be customized pretty easily, you can make sureto have no complaints in terms of taste and flavor.

This instant ice cream is perfect for when you want to have a quick dessert after dinner or a snack during the day. You can top it over some keto dessert recipes such as: keto apple pie, keto mug cake, or oven some amazing avocado brownies to make the ultimate low carb treat!

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Ingredients

FROZEN FRUIT

I can’t emphasize this enough. You need to use frozen fruit or this recipe will not work at all. Not even a little bit. You absolutely need to use keto friendly frozen fruit to make this instant ice cream.

COLD HEAVY CREAM

You also must use refrigerated heavy whipping cream. Do not use room temperature cream or hot heavy cream as the ice cream will be extremely runny and soft. And for the ideal texture and creaminess, you need heavy cream. Almond milk, carton coconut milk, or regular milk won't give the same result. I have used half and half in a pinch. And full-fat coconut milk can work as a dairy-free option.

STEVIA POWDER

I normally use a granular sweetener but for this recipe, stevia powder is the perfect sweetener. You only need a tiny bit. A granular sweetener, such as most sugar alcohol sweeteners, could make the ice cream gritty. A powdered sweetener would be a better choice if you want to use a sugar alcohol sweetener.

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How to make 3 Ingredient Keto Ice Cream

To make this low carb ice cream, you’ll need to have a frozen fruit of your choice, some cold heavy cream and a sweetener like stevia or monk fruit.

Step One: Add the frozen fruit of choice into a small food processor and process for a few seconds.

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Step Two: When the frozen fruit has been chopped up into pieces, drizzle the heavy cream all over.

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Step Three: Next, sprinkle the stevia in and process until the ice cream mixture smooth.

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If the ice cream gets stuck, break it apart with a fork and process again. You could also add more heavy cream, but the ice cream will be more soft than solid.

Once the 3 ingredient keto ice cream is completely processed, you’ll want to serve it immediately as it tends to melt fast, especially during the summer days.

Variations

Single Berry - If you have a favorite type of berry try using just that in this recipe. Raspberries are my personal favorite and they are amazing paired with cream.

Extracts - Add in some lemon extract, vanilla extract, or almond extract to easily alter the taste.

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Common Questions

Can I Make this into Ice Cream Bars?

Absolutely! After blending just scoop into a popsicle mold and add a stick.

What flavors can I make?

You can make any frozen fruit-based flavors! Think blueberry, strawberry, raspberry, and blackberry. The possibilities are endless. You can add a dash of vanilla extract or lemon extract to boost the flavor as well.

For higher carb options, you could use frozen mango, cherry, banana, pineapple and so on.

As long as you have some frozen fruit, you’ll be able to make this easy keto ice cream.

Do I need to use a Food Processor?

Yes. You need to be able to crush the frozen fruit and blend it with the cream so doing this by hand is impossible. I don’t recommend using a blender because there won’t be enough liquid to blend and the frozen fruit will get stuck in the blades.

What sweeteners can I use?

I recommend using either stevia extract powder or monk fruit powder. You don’t want to add a lot of low carb granulated sweeteners like erythritol because the ice cream will become grainy and it’ll have that annoying cooling sensation. Instead, it’s better to use a small amount of either stevia or monk fruit to fully sweeten this sugar-free ice cream without any after flavor. A powdered sweetener such as powdered erythritol would be a better than than a granular sweetener.

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Can this low carb ice cream be made dairy free?

Of course! Just swap the heavy cream for coconut cream and you’re ready to go on a dairy-free keto treat. Just make sure to use chilled coconut cream and not coconut milk as your ice cream will be too runny.

Can I add toppings to this ice cream?

Of course! The more toppings, the more delicious right? Add some sugar-free chocolate chips, chopped nuts, dry fruit, coconut flakes and so on directly to the mixture in the blender or top on top of your 3 ingredient keto ice cream bowl! You could even drizzle some sugar-free chocolate syrup, sugar-free caramel sauce, or strawberry sauce all over. Or whip up some heavy cream with a little pure vanilla extract and scoop on the whipped cream!

What should I watch out for?

Since this is a low carb instant ice cream, it’ll melt pretty quickly. You’ll want to eat it right away and not store it for later.

Can I freeze this ice cream for later?

You could, but I really don’t recommend it. This isn’t a freeze-for-later type of ice cream as it gets really hard in the freezer. You can definitely freeze it for 30-60 minutes to harden it a bit more, but I don’t recommend freezing it more than that. For longer storage adding vegetable glycerin may it not freeze rock solid but I've tested that yet.

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3 Ingredient Keto Ice Cream

Taryn

This easy keto ice cream recipe is ready in minutes and only requires 3 ingredients!

Print Recipe

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Dessert

Cuisine American

Servings 2 serving

Calories 242

Ingredients

  • 1 cup frozen fruit
  • ½ cup COLD heavy cream or coconut cream
  • teaspoon stevia powder or monk fruit powder

Instructions

  • Add the frozen fruit to a small food processor. Process for a few seconds until the fruits are broken into pieces.

  • Add the heavy cream and stevia powder and process for a 20-30 more seconds until the ice cream is nice and smooth. If the food processor gets stuck, just take a spoon and move the ice cream around and process again.

  • Serve immediately.

Notes

Nutrition: The nutritional information is if you made the ice cream with 1 cup of frozen raspberries. If you use another fruit, the nutritional info will change. As is there are 5.4 net carbs per serving. A serving is approximately ¾ cup.

Sweetener: You can use any sweetener you like, to taste, in this recipe. However, granular sweeteners may make the ice cream gritty.

I use my ownblend of xylitol, erythritol, and stevia in most of my recipes. This is twice as sweet as sugar. It is comparable to Trim Healthy Mama Gentle SweetandTruvia. It is slightly sweetener thanSwerveorLakanto Monk Fruit. It is less sweet thanPyureorTrim Healthy Mama Super Sweet.

Nutrition

Serving: 1servingCalories: 242Carbohydrates: 9.76gProtein: 2.19gFat: 22.37gSaturated Fat: 13.92gPolyunsaturated Fat: 0.83gMonounsaturated Fat: 6.46gCholesterol: 83mgSodium: 23mgFiber: 4.3gSugar: 2.92g

Love this recipe?Please leave a 5 star rating!

Want more keto friendly ice creams? Check these sugar free ice creams out:

Keto Strawberry Ice Cream

Mint Chocolate Chip Ice Cream Cake

Keto Vanilla Ice Cream

Cinnamon Roll Ice Cream

Keto Cookie Dough Ice Cream

Frozen Custard Recipe

Keto Butter Pecan Ice Cream

Keto Chocolate Ice Cream

Dairy-Free Peanut Butter Ice Cream

Originally Published June 27, 2019. Revised and Republished January 11, 2023.

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FREE Cookie Cheat Sheet!

Make Five Delicious Low Carb Keto Cookie Recipes from one EASY dough!

Easy 5-Minute Keto Ice Cream Recipe (2024)

FAQs

Is keto ice cream really healthy? ›

No, keto ice cream is not less fattening than regular ice cream. In fact, in many cases, keto ice cream has more fat per serving because it has oil or other fat sources added to purposefully increase the total fat.

How do you keep keto ice cream from freezing solid? ›

Vegetable Glycerine: A magic ingredient to keep icy crystals at bay. A tablespoon or two will make all the difference! MCT Oil: It prevents freezing, ensuring your ice cream remains soft. Just a tablespoon or two does the trick.

Will a bite of ice cream kick me out of ketosis? ›

The short answer is, Yes. The reason behind this is that typical ice cream has tons of sugars and carbohydrates that could easily hurt your fat-burning ketosis, so it's probably best for you to stay away from binging pints of ice cream sitting at your fridge.

Why doesn t keto ice cream melt? ›

Ever notice that keto ice cream tends to be a bit harder than regular ice cream? The difference is sugar: Sugar causes ice cream to melt more quickly, so ice cream that's lower in sugar takes longer to melt.

How often can I eat keto ice cream? ›

In order to achieve ketosis, you can eat very few carbohydrates per day. Most keto diets set their limit at 15 grams, which would take just one half of a large banana to exceed. You could, however, eat 5 servings of this ice cream and remain keto-compliant.

Can ice cream burn belly fat? ›

The diet suggests that you can add the sweet creamy treat to your daily life and still lose weight. This isn't because ice cream contains any magic weight loss powers, but because you're limiting calories. In addition to ice cream, dieters are given low fat, high fiber meal plans.

What ingredient keeps ice cream from freezing hard? ›

Sugar: it's more than just a sweetener

In addition to making your ice cream sweet, sugar affects its texture, enhancing creaminess and controlling how hard or soft it is. Adding too much sugar to a recipe can actually prevent your ice cream from freezing at all.

Why does my homemade ice cream freeze so hard? ›

There are two things that will lead to a homemade ice cream getting rock solid after freezing for a while: the fat content and the sugar content. First, the fat content of ice cream acts as an emulsifier, stabilising the water and fat particles in the ice cream and preventing them from separating.

How long to let keto ice cream sit out? ›

As with other low-carb ice creams, it's best to let Rebel soften for 10 or 15 minutes on the counter before serving it since the lack of sugar makes it rock-hard in the freezer.

Does co*ke Zero break ketosis? ›

What sodas are keto-friendly? You can drink zero-calorie sodas while on keto. These include Diet co*ke, co*ke Zero, Diet Pepsi, and other no-carb options. You can even make homemade soda with carbonated water, fresh fruits, and plant-based sugar additives.

Is Halo Top keto actually keto? ›

Halo Top's Keto Series

At 4-10 grams of net carbs per pint, you can scoop away and stay in ketosis.

What happens if you go over 20 carbs on keto? ›

Consuming too many carbs can kick your body out of ketosis — and it takes several days to 1 week to get back into it. In the meantime, your weight loss may be disrupted.

Why is keto ice cream so hard? ›

That being said, homemade ice cream often becomes rock hard in the freezer and needs to be kept out on the counter before you can scoop it. But this is also true for every keto ice cream I've bought from the store. The reason for this is that most low carb sweeteners freeze harder than sugar.

Do they make keto friendly ice cream? ›

Halo Top offers a line of keto-friendly ice cream that is sold in pints and pops. A pint of the keto-series Halo Top contains 5-10 grams of net carbs and a whopping 17-20 grams of protein. Since keto pops are smaller, they have 2-3 grams of net carbs and 3 grams of protein per pop.

What happens if you don't put sugar in ice cream? ›

“When you take out sugar, you're taking out a major part of the recipe,” Claus explains. “As well as providing sweetness, it affects freezing point and solid content, so really what you have to do is to replace one Ingredient with three or more ingredients.

Is keto ice cream really sugar-free? ›

Since regular sugar is a type of carb, keto ice cream relies on low-calorie and sugar-free alternatives for sweetness, such as stevia, erythritol, monk fruit extract and vegetable glycerin. Since your body can't process these artificial sweeteners, they don't interfere with ketosis. It contains less dairy.

Is keto ice good for weight loss? ›

From fasted cardio to tracking your macros, there's no cheating the fat loss journey. But there are ways to enhance the process. That's why Keto-Ice was created. Specially formulated with the ingredients that have been clinically proven to enhance your body's fat-burning mechanism - without any stimulants.

Is keto pint ice cream healthy? ›

Yes! We are a great snack for diabetics. Our ice cream and chocolate products are created to include no added sugar and use ingredients that are low glycemic to reduce insulin secretion, having minimum effects on blood sugar levels.

Does sugar-free ice cream raise blood sugar? ›

These are used in most foods that are labelled as sugar-free, like ice-cream, gum and sweet treats. Sugar alcohol contains a fair amount of carbohydrate, which can be dangerous for diabetics. Eating sugar-free food can increase blood glucose level in diabetics.

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